Enjoy a Gourmet Meal at MCC!

Each semester, students in MCC's Hospitality programs plan, prepare and serve lunches and dinners in the College’s Cheney Dining Room. The meals are exceptionally priced, and provide a valuable, hands-on experience for the college's students. Tickets for the Fall 2005 semester go on sale Monday, September 12.
News Item Posted On: September 07, 2005
For Additional Information Contact: Endia DeCordova-Murphy at (860) 512-2914